Tips to Plan an Employee Holiday Party

by Tara Vella on May 13, 2019 Food and Drink 210 Views

Catering-Sydney

So you are stuck with the task of organising the employee holiday party for your company? Don’t Fret! Take it as an opportunity to get to know other employees in a more relaxed setting while revelling in the exciting time of the year, and to give them a unique event they will remember for years.

While the annual holiday party should b be an event for everyone to enjoy, it needs careful planning to avoid a public relations nightmare. By planning ahead, you can create an experience that not only enhances your company’s morale but also boosts employee satisfaction and retention levels. A little resourcefulness and creativity can go a long way.

Set the budget

You need to ensure that you are staying within the budget. Check with your boss or manager to see what budget they have in mind. The number they give you may be based on past holiday parties, so consider it and compare it with your estimate costs. Make sure setting the budget is one of the first things you’ll address during planning.

Basic elements of a holiday company event

Like any other event, you need to create a plan that has the event details including theme, time, venue, date, time, food and beverage selection, guest count, and décor. For a successful event, these core elements are essential, and everything has to be set stone before you begin to execute.

Select a venue

If you feel that your office doesn’t have enough space or want to make a memorable event, rent an event venue. Having the party outside the office allows employees to connect on a more personal level and encourages them to get to know each other.

Choose the caterers

Choose catering Sydney that fits your theme. Some venues might have in-house or preferred caterers you can work with. If your event is formal, consider a sit-down dinner. If you are encouraging guests to mingle you should start the party later and serve appetisers instead. Ensure that the catering Sydney menu is suitable for all the dining needs of your guests.

Pick the right menu

A proper menu can make or break your party. Speak with the catering services in Sydney to develop a customised menu that is not just well-prepared and delicious but also suited to the season. Let the caterers know your budget so that they can provide suggestions that don’t exceed your budget.

Choose a team to help execute the party

Having the best team members is essential to making the event successful with as little hassle as possible. Select people who are charismatic leaders who would do a great job.

The author is a caterer who works in one of the best catering companies Sydney. In this article, he has given essential tips to plan an employee holiday party. Visit https://www.blacknwhitecatering.com.au/ for more details.

Article source: https://article-realm.com/article/Food-and-Drink/2305-Tips-to-Plan-an-Employee-Holiday-Party.html

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