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April 30 is celebrated every year as National Bubble Tea Day. The day has a short history, but it is as important as the national day of any other beverage. Bubble tea fans can never seem to get enough of this creamy sweet tea drink topped with tapioca pearls and other ingredients. When the National Bubble Tea Day is added to the calendar, it gave credibility to the drink that finds its roots in Taiwan and the trendy culture that it has created.
Growing Popularity of Bubble Tea
The popularity of bubble tea can be determined by the fact that there are tens of thousands of boba tea stores worldwide and thousands in the U.S. Gong cha, a premier bubble tea brand, has over 1650 global locations and more than 150 franchised locations in the U.S. and growing almost every month.
Gong cha was founded in 2006 in Taiwan and now has footprints all over the world. It specializes in offering only premium quality bubble tea and drinks with over 600 possible combinations to choose from.
Some of the key aspects of Gong cha that make its tea and in-store experience special are as follows:
Fresh tea is continually brewed all day long. The shelf life of freshly brewed tea is restricted to 4 hours.
Tapioca pearls and other ingredients are freshly prepared with limited shelf life.
The tea used is sourced from only the finest Taiwanese tea estates.
Gong cha offers a wide range of teas, flavors, toppings to choose from. Its signature Milk Foam series has helped it build its global reputation. Some of its popular Milk Foam series teas include:
Green Tea
Oolong Tea
Black Tea
Earl Grey Tea
Dirty Brown Sugar Milk Tea
Wintermelon
Crème Brulee Brown Sugar Milk Tea
Crème Brulee Strawberry Latte
The milk foam is hand-prepared specifically for each guest and involves the use of fresh milk and premium ingredients.
Gong cha Celebrates National Bubble Tea Day through its Core Values
Gong cha celebrates National Bubble Tea Day with its dedication to its core values. This includes:
Premium Quality: All Gong cha stores use premium quality tea leaves and ingredients. Only tea leaves meeting specific standards during each step of the tea production process are chosen.
Integrity: Gong cha’s tea masters follow specific recipes and standards that bring consistency to the bubble tea and drinks in all its stores.
Creativity: Gong cha already has dozens of flavors and toppings for you to choose from. Bubble tea continues to grow in popularity in the U.S. and new ingredients are continuously being added to create new variations. The brand stands at the edge of new trends and keeps challenging the norm with new creations.
Bubble tea has continued to grow in popularity because of its unique ability to bring together the traditional charm of tea and various delicious ingredients. Gong cha keeps adding new flavors to its portfolio almost every month. As the world celebrates National Bubble Tea Day, the brand is planning new flavors and stores.
About the Author:
Rosario Berry is a professional freelance writer, like to introduce Gong cha USA. Bubble tea or boba tea has been gaining widespread popularity in the U.S. and global markets because of its versatility and customization in terms of ingredients and flavors.
Article source: https://article-realm.com/article/Finance/Personal-Finance/21207-National-Bubble-Tea-Day-April-30th-2022.html
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