Hams Market to see Huge Growth by 2031

The global hams market is anticipated to grow at a considerable CAGR of 4.4% during the forecast period. The COVID-19 pandemic created awareness among consumers towards food, its composition, nutrient content, and the health impact of certain foods. This paved a way for people to shift their food preferences towards healthy alternatives such as organic foods. This in turn gives a global shift for organic foods. According to the Organic Trade Association (OTA), organic food sales jumped 12.8% to $56.5 billion in 2020. Non-food sales rose 8.5% to $5.4 billion, representing about 8.8% of the total organic product sales. Organic foods occupy prominent shelf space, especially in mainstream the US food retailers. Most usually bought organic goods include fruits, vegetables, cereals, grains, spices, pulses, drinks, dairy products, meat, and poultry.

Organic shoppers who tend to be more conscious about their impact on the land and environment are inclined towards organic hams made from pork that is humanely raised without the use of antibiotics, preservatives, and artificial ingredients. As a response to the increase in demand for organic produce, key players in the market are shifting their offerings towards the organic range. For instance, in March 2019, Prasuma launched all-natural Classic French Ham and Double Smoked Ham, made from 100% farm-raised pork, this ham is free from fillers and any artificial colours or flavours. Additionally, in February 2022, New England based meat producer, North Country Smokehouse, introduced two new organic hams to their retail lineup; Applewood Smoked Ham Steak and Petit Ham. Furthermore, in February 2021, Vion, a Dutch meat producer launched a range of organic Dutch meat producer beef and pork. The Der Grüne Weg range includes organic beef, ribeye, beef tenderloin, and rump steak, as well as burgers and minced meat.

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Market Coverage

• The market number available for – 2023-2030
• Base year- 2023
• Forecast period- 2024-2031

Segment Covered- 

•By Product Type

•By Form

•By Application

•By Distribution Channel

Regions Covered-

• North America
• Europe
• Asia-Pacific
• Rest of the World

•Competitive Landscape – Dukeshill Ham Co. Ltd., Gordon Food Service, Inc., The Honey Baked Ham Company, LLC, The Honey Glazed Ham Co. Ltd., Tyson Foods, Inc., and others.

Hams Market Report Segment

By Product Type

•Air Dried Cured Hams

•Smoked Hams

By Form

•Fresh / Chilled

•Frozen

By Application

•Food service

•Retail

By Distribution Channel

•Online

•Offline

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Hams Market Report Segment by Region

North America                                                                                                           

·        United States

·        Canada                     

Europe

·        UK

·        Germany

·        Spain

·        France

·        Italy

·        Rest of Europe

Asia-Pacific

·                  India

·                  China

·                  Japan              

·                  South Korea

·                  Rest of APAC

Rest of the World

•Latin America

•Middle East and Africa 

Company Profiles 

•Berks Packing Company, Inc.

•Broad Oak Farm Sausage Co.

•Dukeshill Ham Co. Ltd.

•Fresh Mark, Inc.

•Glen Aine Foods Ltd.

•Gordon Food Service, Inc.

•JBS SA

•Kaczanowski & Co.

•OSI Group

•Perdue Farms Inc.

•Plumrose USA 

•Seaboard Corp.

•Sunnyvalley Smoked Meats Inc.

•The Honey Baked Ham Company, LLC

•The Honey Glazed Ham Co. Ltd.

•Tyson Foods, Inc.

•Wessex Country Gammons Ltd.

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